Pure Flour is a food specialist, cook, home cook, opinion leader, or simply want to eat delicious food. In major metro cities such as New Delhi, Mumbai, and Bengaluru, European and Italian flour is already available.
New Delhi, October 11 (India): When you bite into a crisply crusted, light and airy pizza, fork up the most tender fresh pasta, swoon over tender pastries, toast, or lunch on a super-satisfying delicious sandwich, you're enjoying the best: foods made from European flour, according to ITALMOPA's President, Silvio Grassi.With the bread segment advancing rapidly, with new add-ons like gluten-free, vegan, and the skilful blend of traditional ways of heritage and cutting-edge technology, European and Italian flour follows the strictest quality requirements of the EU, delivering the highest quality product to you, for your recipes.We are here for you, whether you're a food specialist, cook, home cook, opinion leader, or simply want to eat delicious food.In major metro cities such as New Delhi, Mumbai, and Bengaluru, European and Italian flour is already available.